Last summer I shared with you my favorite summer sandwich. I know some of you tried it and I know some of you did not. Don't be scared. Just try it. If you don't like it, fine. But, just think. If you wait one more day to try this sandwich (and you like it) you'll have lived one day less without knowing it's deliciousness. You can call me a sandwich pusher if you want. I won't be offended. I like it that much. And, yes, I know I'm a little weird.
I horded one of our first two tomatoes all to myself for this baby and it was worth it.
Tomato, Peanut Butter and Mayonnaise Sandwich
2 slices toasted whole wheat bread
1 fresh, vine-ripened tomato (store-bought, mealy, pink tomatoes will not do)
peanut butter (creamy or chunky- you're choice)
Spread one slice of toasted bread with peanut butter and the other with mayonnaise. Lay the sliced tomato on one slice and place the other slice on top. Cut the sandwich in half and then go find a quiet corner of the house to eat your sandwich where no little people can come disturb your enjoyment.