Friday, June 5, 2009

Recipes by Ingredient

My favorite way to find recipes is by ingredient. It's the easiest way for me to cook and bake since we use what is in season. There I sit, staring at a huge basket of basil or a counter full of Swiss chard. My favorite cookbooks are those divided by season and ingredient so I don't have to go flipping to the index in the back.

Well, since I seem to be mostly sitting around these days, I put together a Recipes by Ingredient link for myself and for you. It's in the right hand margin. Just click on the picture of the red raspberries and you'll be transported to the new index. Enjoy! Pin It


  1. I love this! I just may copy your idea...that is, if you don't mind.

  2. You rock. And the raspberry photo is beautiful. Have that baby already!

  3. Wow, that is a nice way of organising your recipes.

  4. It occurred to me that perhaps you need one more thing to do. When the baby comes and you're making all that yummy baby food and kid friendly foods, could you please somehow incorporate a baby section to your index? That would really help me out. Thanks.

  5. JJ, Michelle and Koningskind, I'm so glad you may be able to find this new index helpful.

    Beck, Yeah. I'll get right on that:-). Actually, that's a very good/fun idea for a new addition to the indexes. I'm sitting here thinking of numerous ideas right now....Just give me a couple months:-).

  6. Thanks, girl! Can't wait for the I finally had this baby post. xo


Just a friendly reminder, if you know me personally please try to refrain from using my name. There are those who may try to locate me, break into my pantry and steal my pickled beets. Thanks:-).

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